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Indian Takeaway Recipes 

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T.G.I.FRiDAYS Hot Artichoke and Spinach Dip  

(Genuine recipe)

   

Ingredients; 

  
1/2 cup sour cream
1/2 cup mayo.
1/2 cup parmesan cheese (grated)
1/2 cup mozzarella cheese (cubed)
1-2 teaspoon. minced garlic
1 pkg. frozen spinach, thawed and squeezed of its juices
1(14oz.)can of artichoke hearts, chopped (can also use frozen/thawed)

Cooking Methods
Combine all ingredients. 

Place in shallow casserole dish. 

You can either bake dip about 15-20 minutes at 325 degrees. Or heat in microwave a few minutes
Genuine recipe
 

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