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Indian Takeaway Recipes
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EST 2006
CURRY
Beef
dishes
Chicken dishes
Fish dishes
King Prawn dishes
Lamb dishes
Prawn dishes
Turkey Curry
.
Mint Sauce
(Mild)
Natural Yoghurt
Ingredients;
1 Cup Natural Yoghurt
1 Teaspoon Sugar dissolved in a little warm Water
Quarter Teaspoon Turmeric
1 Teaspoon Mint from a jar
Cooking Methods
Add the Turmeric to the sweet Water and mix well.
Add all the rest of the ingredients and stir well.
Serve with Onion Bhaji, or Onion Salad, King Prawn Butterfly, Poppadom, Tandoori and Tikka dishes.
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Tikka
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